Agate Pass Café

Our aim is to bring you fresh, local, seasonal food with just a bit of French flair. We'll have a meatloaf on the menu if you are craving some comfort food. The Olives & Almonds is a starter that can't be skipped. Our commitment to local producers extends to our wine and beer list, all of which come from the Pacific Northwest.

We hope to see you soon,

Marty Bracken & Stacy Grega
Owners